Join All Hands on Earth and Maura Lynn Bigge-Pritchard for a series of sustainability workshops focused on food preservation on Sept. 1 and 8 from 3-5 p.m. at the Orcas Christian School. Avoid food waste and enjoy abundance all year long by learning basic food preservation techniques. Learn to cultivate, harvest and preserve seasonal produce from local gardening expert Bigge-Pritchard. Processes like canning, freezing, dehydrating and fermenting will be taught during the series, as well as emphasis on creating herbal teas, salves and remedies and their uses.

Workshops are by donation taken on-site. Please RSVP as participation is limited.

More info and registration at https://www.facebook.com/events/672840419900719/ and https://www.pendragonbioworks.com/permaculture-events.