On Thursday, Nov. 1, Charles Dalton, owner of The Kitchen, will once again be working with the cafeteria staff to create and serve a local Orcas lunch for kids, parents and teachers. The menu will be teriyaki beef (tofu teriyaki for the vegetarian option), sesame rice cakes, sauteed winter root veggies and cabbage slaw.

Celebrity Chefs now also spend some time with Mandy Randolph’s Farm to Classroom kids prior to their lunch day exploring an item or items they will be serving in their lunch.  Dalton will be teaching them how to make rice cakes.

Dalton was the very first celebrity chef way back in November of 2009. This is his third time in the school kitchen.